Avocado boats, 4 ways

NTD Newsroom
By NTD Newsroom
April 25, 2017Food

Avocado Boats Ingredients:

Ripe avocados, halved and pitted


  1. BLT avocado boat:


shredded lettuce, bacon pieces, diced tomato, black pepper, salt, mayonnaise



  1. Cheddar egg avocado boat:


cheddar cheese, egg

add salt and pepper to taste, and garnish with scallion


Bake at 400 F for 15 minutes



  1. Tuna salad avocado boat:


shredded lettuce, tuna, walnuts, dried cranberries



  1. Goat cheese fruit salad avocado boat:


diced strawberries, diced mango, goat cheese



Facebook : https://www.facebook.com/TasteLifeByNTD/
Pinterest : https://www.pinterest.com/tastelife_fun/

ntd newsletter icon
Sign up for NTD Daily
What you need to know, summarized in one email.
Stay informed with accurate news you can trust.
By registering for the newsletter, you agree to the Privacy Policy.