Another form of food tampering has emerged in Chinese markets. Green onions were found to have been dyed a blueish green color in order to improve their appearance and attract shoppers.
Chinese Vegetables Dyed Green
By Don Ma
Sign up for NTD Daily
What you need to know, summarized in one email.
Stay informed with accurate news you can trust.
Stay informed with accurate news you can trust.
Success! You are now subscribed.
By registering for the newsletter, you agree to the Privacy Policy.