Easy Spaghetti-Dogs 3 ways

Ingredients:

●2 cups sliced hot dog sausages

●⅓ pound thin spaghetti

●1½ cups pasta sauce

●1 tsp. salt

●1 tsp. black pepper

●1 cup shredded cheddar cheese

●½ tsp. oregano

●1 tbsp. sugar

●1 tsp. garlic powder

Ingredients:

●2 cups sliced turkey sausage

●⅓ pound thin spaghetti

●1½ cups pesto

●1 tsp. salt

●1 tsp. black pepper

●1 tbsp. sugar

●2 tbsp. pine nuts

Ingredients:

●2 cups sliced Italian chicken sausage

●⅓ pound thin spaghetti

●8 oz. cream cheese

●1½ cups milk

●1 cup chopped mushrooms

●1 tsp. salt

●1 tsp. black pepper

●1 tbsp. sugar

●1 tsp. oregano

●1 tsp. garlic powder

1. Take each individual sliced sausage and screw through a good amount of pasta.
2. In a pot/pan boil them on medium heat until pasta and sausage are cooked.
3. Drain the water out and place it back on the pan on medium heat.
4. Add which ever vegetables, sauce, and seasoning listed in the ingredients
5. Mix and cook until all are incorporated.
6. Turn off the heat and serve! (Perfect treat for kids by the way)