Ingredients:
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500 g Boneless skinless chicken thigh , diced
1 cup red chili pepper
4 cloves garlic, minced
1 medium onion
1 tbsp olive oil
1 tbsp hot chili oil
½ tsp garlic salt
A couple of Thai basil
For coating chicken:
¼ tsp salt, 1 egg white, 1 tsp cooking wine,1 tbsp starch
Directions:
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1. prepare chicken meat as show in video
2. In a medium bow,l combine chicken and all coating ingredients, mix well.
3. In a large skillet over high heat, bring enough oil to 390 F for deep frying, put in chicken, stir constantly until golden.
3. In a large skillet over high heat, add olive oil, garlic and onion, stir until fragrant, stir in red chili pepper, hot chili oil and chicken and garlic salt
4. Add Thai basil and stir
5. Enjoy
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